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Beef Rib, Large End, Lean, Prime, Raw, 1/4'' Fat

 

Nutrition Facts Label for Beef Rib, Large End, Lean, Prime, Raw, 1/4'' Fat

 
 
About the Charts and Nutrition Facts
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     
 

Serving Size:

Calories - One serving has a total Calorie count of 60 Calories. This breaks down as 36 Calories from Fat, 0 Calories from Carbohydrate, and 22 Calories from Protein. See the calorie chart below.

Calorie Chart for Beef Rib, Large End, Lean, Prime, Raw, 1/4'' Fat
   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - One serving has 3.98 grams of Total Fat. This is made up of 1.72 grams of Saturated Fat and unfortunately the Trans Fat amount was not listed for this food. The rest of the Fat (2.26 grams) is unaccounted for.

Fat Gram Chart for Beef Rib, Large End, Lean, Prime, Raw, 1/4'' Fat

Cholesterol - The amount of Cholesterol in one serving is 16.73 mg.

Carbohydrates - Counting carbs? If so, this one will be easy. This food has no Carbs, no Sugar, and no Fiber.

Protein - There are 5.57 grams of Protein in each serving of this food.

Minerals - At this serving size Calcium is 1.98 mg and Iron is 0.6 mg. In addition, this serving size contains 18.71 mg of Sodium and 96.67 mg of Potassium.

Vitamins - This food doesn't have a significant amount of Vitamins A or C.
 
 

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