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About The Charts and Nutrition Facts
 
For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
These nutrition facts came directly from the USDA or manufacturer/restaurant.
If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
 Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
 
Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
 Calories - Total Calorie count at this serving size: 90 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 45, Calories from Protein = 36, and Calories from Carbohydrate = 4. *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 
 Fat - The Total Fat grams for one serving is 5 grams. Saturated Fat is unknown and unfortunately Trans Fat is unknown. The remaining 5 grams are unaccounted for. Cholesterol - The Cholesterol for this food is unknown (it was not provided). Carbohydrates - Total Carb count for one serving: 1 gram. Sugar: Unknown, Fiber: Unknown, and Net Carbs: Unknown (could not be calculated).  Protein - For Protein, one serving of this food has a total of 9 grams. Minerals - We were unable to obtain the Iron and Calcium quantities for this food. Vitamins - The amounts of Vitamin A and Vitamin C are unknown for this food.
 
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