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Boulder Ice Cream Key Lime Pie

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 227 Calories. This breaks down as 135 Calories from Fat, 80 Calories from Carbohydrate, and 16 Calories from Protein. See the calorie chart below.

Fat - The Total Fat grams for one serving is 14 grams. Of this, 9 grams are from Saturated Fat and unfortunately Trans Fat is unknown. The remaining 5 grams are unaccounted for.

Cholesterol - There are 50 mg of Cholesterol in each serving.

Carbohydrates - Total Carb count for one serving: 20 grams. Sugar: 20 grams, Fiber: 0 grams, and Net Carbs: 20 grams (helpful to know if you're counting carbs).

Protein - For Protein, one serving of this food has a total of 4 grams.

Minerals - In one serving there are 90 mg of Calcium, but it is not a significant source of Iron. In addition, this food has 54 mg of Sodium in each serving.

Vitamins - This food has both Vitamin A and Vitamin C. One serving contains 450 International Units of Vitamin A and 2.4 mg of Vitamin C.
 
 

 
 
 
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