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Apricots, Canned, in Water, w/o Skin

 

Nutrition Facts Label for Apricots, Canned, in Water, w/o Skin

 
 
About the Charts and Nutrition Facts
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     
 

Serving Size:

Calories - At this serving size there are 50 Calories per serving. A closer look shows: 1 Calorie from Fat, 6 Calories from Protein, and 50 Calories from Carbohydrate. If you're keeping track, a good calorie counter can make this easy -- see the software below.

Calorie Chart for Apricots, Canned, in Water, w/o Skin
   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - One serving of this size contains 0.07 grams of total Fat. There can be several types of Fat in each food. In this case 0.01 grams are from Saturated Fat, Trans Fat is unknown, and there are 0.06 grams left over.

Fat Gram Chart for Apricots, Canned, in Water, w/o Skin

Cholesterol - Watching your Cholesterol? One serving has 0 mg, which should make healthy eating a little easier.

Carbohydrates - One serving of this food has 12.44 grams of Carbohydrate. There is an unknown quantity of Sugar in this food and 2.5 grams of Fiber. Also, a serving of this size has 9.9 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes.

Protein - At this serving size you'll get 1.57 grams of Protein per serving.

Minerals - In one serving there are 18.16 mg of Calcium and 1.23 mg of Iron. In addition, this food has 349.58 mg of Potassium and 24.97 mg of Sodium in each serving.

Vitamins - You'll benefit from both Vitamins C and A with this food. There are 4.09 mg of Vitamin C and 4108.7 International Units of Vitamin A in each serving.
 
 

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