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Chicken Noodle Soup, Canned, Prep w/Water

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - At this serving size there are 75 Calories per serving. A closer look shows: 22 Calories from Fat, 16 Calories from Protein, and 37 Calories from Carbohydrate. If you're keeping track, a good calorie counter can make this easy -- see the software below.

Fat - One serving has 2.46 grams of Total Fat. This is made up of 0.65 grams of Saturated Fat and unfortunately the Trans Fat amount was not listed for this food. The rest of the Fat (1.81 grams) is unaccounted for.

Cholesterol - One serving has 7.23 mg of Cholesterol.

Carbohydrates - One serving of this food has 9.35 grams of Carbohydrate. A closer look reveals 0.27 grams of Sugar and 0.72 grams of Fiber. Also, a serving of this size has 8.6 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes.

Protein - For Protein, one serving of this food has a total of 4.05 grams.

Minerals - There are 0.77 mg of Iron and 16.87 mg of Calcium in each serving of this food. In addition, this serving size contains 1106.19 mg of Sodium and 55.43 mg of Potassium.

Vitamins - You'll benefit from both Vitamins C and A with this food. There are 0.24 mg of Vitamin C and 696.49 International Units of Vitamin A in each serving.
 
 

 
 
 
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