A.1. Steak Sauce A1 Steak House, Chicago

 
Nutrition Facts Label for A.1. Steak Sauce A1 Steak House, Chicago
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 20 Calories. This breaks down as 10 Calories from Fat, 12 Calories from Carbohydrate, and 0 Calories from Protein. See the calorie chart below.

Calorie Chart for A.1. Steak Sauce A1 Steak House, Chicago
   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - The Total Fat grams for one serving is 1 gram. There is no Saturated Fat and there is no Trans Fat, according to the data provided to us. The remaining 1 gram is unaccounted for.

Cholesterol - A serving of this size contains no Cholesterol. This is good news if cholesterol is part of your healthy eating plan.

Carbohydrates - Total Carb count for one serving: 3 grams. Sugar: 2 grams, Fiber: 0 grams, and Net Carbs: 3 grams (helpful to know if you're counting carbs).

Protein - This food has no Protein at this serving size.

Minerals - One serving of this food is not a significant source of either Iron or Calcium. In addition, there are 270 mg of Sodium in this food.

Vitamins - This food provides both Vitamin A (200 International Units) and Vitamin C (2.4 mg).
 
 

 
 
 
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